ANOTHER REASON YOU AREN’T SUPPOSED TO EAT COOKIE DOUGH, ALTHOUGH YOU WILL

The Food and Drug Administration, along with the Centers for Disease Control, is still trying to get you to stop eating raw cookie dough, one of the supreme pleasures in life. One reason you’re not supposed to eat it is because it usually contains a raw egg, and that could contain E. coli. Now, they’re saying the flour in raw cookie dough could also contain E coli. As part of the warning, the CDC cites two recent E. coli outbreaks that sickened over 80 people in recent years, both traced back to raw flour.
* Yes, but was it raw flour inside raw cookie dough?
* Didn’t Trump say you could add disinfectant to raw cookie dough to kill germs?
* And anyway, how sick do you get? I mean, 24 hours of vomiting might not be a bad trade-off.
* Hasn’t the CDC had enough to do lately that they have to nanny us about cookie dough?